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VOL. 3, ISSUE 5 (2018)
Applying the number 27 pencil point needle model and and green tea in preventing post dural puncture headache in patients of spinal anesthesia post cesarean section
Authors
Galih Pria Pambayun, Sudirman, Taadi
Abstract
Childbirth with cesarean section was chosen in Indonesia because it did not have pain due to anesthesia. The impact of spinal anesthesia on the cesarean section is a headache after dural puncture (PDPH). However, there is still limited use of non-pharmacological therapies in preventing PDPH events. This study aims to examine and analyze the effects of use using pencil point number 27 or 25 and the provision of green tea 2 hours post operation on PDPH events. This research is a simple experiment of Post Test Only Control Group Design to compare PDPH incidence in 32 women giving birth with spinal anesthesia cesarean section surgery. This is divided into two groups using number 25 pencil point needle and giving green tea 2 hours post-surgery (n = 16) and using pencil point number 27 and giving green tea 2 hours post operation (n = 16). Data were analyzed using chi-square and Mann-Whitney. The results of the bivariate analysis of PDPH shows, two groups of respondents who were given regional anesthesia utilizing the pencil point type number 27 and the provision of green tea 2 hours post operation with the group of respondents who used pencil point number 27 and the arrangement of green tea 2 hours post = 0.001. The results of the VAS scale bivariate analysis between the two groups was p = 0.002. The results of the use of pencil point needle number 27 and the provision of green tea 2 hours after spinal anesthesia cesarean section were effective in reducing the incidence of PDPH.
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Pages:35-37
How to cite this article:
Galih Pria Pambayun, Sudirman, Taadi "Applying the number 27 pencil point needle model and and green tea in preventing post dural puncture headache in patients of spinal anesthesia post cesarean section". International Journal of Multidisciplinary Education and Research, Vol 3, Issue 5, 2018, Pages 35-37
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